Description

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Description

Our new Horseradish Crusted Salmon is a spicy, ketogenic twist on traditional salmon recipes! We start with a fresh salmon fillet, then crust the top with a combination of horseradish, avocado mayonnaise, coconut flour and whole-grain mustard. Then, a side of cauliflower mash adds richness and a touch of tang. With plenty of healthy fat and minimal carbs, this recipe is optimized for keto dieters!

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Ingredients

POTATOES*, CRUSHED TOMATOES* [TOMATOES*, SEA SALT, CITRIC ACID], BUTTERNUT SQUASH, FENNEL, OLIVE OIL, ONIONS, GLUTEN FREE ORZO (CORN, RICE), CARROTS, LENTILS, KIDNEY BEANS, CHICKPEAS, KALE, LIMA BEANS, CHICKPEA FLOUR (CHICKPEAS) CELERY, PARSLEY, GARLIC, BASIL, KOSHER SALT, BLACK PEPPER (*ORGANIC)